Bang-up dessert
3 sticks butter
3 cups sugar
5 eggs
3 cups all-purpose flour
3/4 cup 7-up
Beat butter and sugar for 20 minutes at medium speed. Add eggs, one at a time and beat well. Fold in flour, alternating with 7-up. Preheat the oven to 375. Pour into a bundt pan. Bake for 1 1/4 hours. Remove from pan and glaze with your favorite confections sugar frosting. Makes 8 to 10 servings.
Shirley Mikita, Laughing Water Ranch Fortine, Montana
This recipie is from The All-American Cowboy Cookbook Home Cooking on the Range
for this book and many other great cookbooks check out www.angelascooking.com
Showing posts with label southwestern foods. Show all posts
Showing posts with label southwestern foods. Show all posts
Wednesday, January 14, 2009
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